This recipe provides you an innovative way to incorporate your donut offerings into another item.
1 Each | Ready To Finish Yeast Raised Donut Jumbo Ring |
---|---|
2 C | Vanilla Ice Cream |
1 tsp. | Milk |
Rich’s Non-dairy Whip Topping Base | |
On Top® Original Whipped Topping |
1 |
Cut donut into small pieces. Place ice cream, donut, & milk in blender and mix until smooth |
---|---|
2 |
You can adjust the amount of milk or ice cream to fit how smooth or thick you want your shake |
3 |
Make shake as indicated above |
4 |
Pour 1/3 of mixture into glass |
5 |
Layer 1 ounces of rich’s Bavarian filling |
6 |
Pour 1/3 of mixture into glass |
7 |
Layer 1 ounces of Rich’s chocolate ganache |
8 |
Pour 1/3 of mixture into glass |
9 |
Top off with on top or whip topping base & drizzles of ganache and Bavarian filling over topping for a Boston Creme Donut Shake |