Ingredients

1 Unit Farm Rich Smokehouse Pork Bbq 8/20 Oz
1 Unit Onion, Diced
1 Item 4oz Diced Green Chilies
1 Item 2oz Package Chili Seasoning
2 Item 14.5 Chili Beans
1/2 C Sour Cream, Shredded Cheese And Chopped Scallions For Garnish, Optional
1 Item Crushed Tomatoes

Directions

1
 Remove thawed BBQ from package and in a medium mixing bowl separate BBQ into bite-sized pieces. Set aside.
2
 In a medium sized sauce pan over medium heat sauté onions until translucent (about 5 minutes). Add green chilies and chili seasoning and sauté, stirring often for 1 minute more.
3
 Stir in chili beans, tomatoes and pork. Simmer over low heat, stirring occasionally for 30 minutes.
4
 To serve, ladle hot chili into bowls and garnish with sour cream, shredded cheese and chopped scallions if desired.
2 Quarts (6-8 Servings)