Brownie topped with chocolate ganache, cocoa powder, Mocha Bettercreme and coffee beans.
Simply Allen Uniced 1/2 Sheet Brownie | |
Allen® Ganache Dark Chocolate Naturally & Artificially Flavored | |
Mocha Naturally Flavored Bettercreme® | |
Cocoa Powder | |
Coffee Beans |
1 |
Drizzle heated ganache on the top and edge of the brownie square. |
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2 |
Once the ganache dries, dust with cocoa powder. |
3 |
Use a #825 star tip to pipe a rosette on the brownie. |
4 |
Garnish with a coffee bean |