Ingredients

1.5 oz S'mores Bettercreme® 10 Lb. Pail
4.25 oz Allen® Fully Baked Uniced Brownie Without Nuts 1/2 Sheet (#91480)
.25 oz Mini Marshmallows
.25 oz Graham Cracker
.25 oz Chocolate Pieces

Directions

1
 Using a 3 ½” round cutter, cut ½ sheet brownie into discs.
2
 Using a EZ icer, pipe S’mores Bettercreme onto top of brownie disc in a wave pattern.
3
 Garnish top of brownie with chocolate candy pieces, mini marshmallows, Graham cracker bears.
4
 Finish by drizzling classic chocolate icing on top of garnish. Place brownie into desired packaging or into case.
1 Brownie