El Paso Omelette Wrap
This take on a breakfast burrito includes flavorful Double Rubbed Pork, a mildly seasoned Chipotle Oven Fired Flat, and plenty of spicy salsa verde. It's great for a spicy, portable breakfast or brunchstyle lunch.
|1||Place the Chipotle Seasoned Oven Fired Flat on the griddle briefly to warm through. Once flat is warm, set aside.|
|2||Heat up pulled pork, onions, and salsa verde to 165F and hold.|
|3||Scramble two eggs with the cheddar cheese and place on warmed flatbread.|
|4||Place pork mixture on top of eggs and roll the wrap in parchment or deli paper and serve immediately.|
1 sandwich servings