Black Forest style cheesecake with cherries, chocolate curls and chocolate cake crumbs.
2 Each | Baby Watson Deluxe Baby Cakes |
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6 Each | Fresh Black Of Bing Cherries |
Hersheys Chocolate Spread | |
Chocolate Cake Crumbs | |
Chocolate Curls | |
Granulated Sugar |
1 |
Pit and slice cherries and place in a small bowl. Toss cherries with sugar and set aside. |
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2 |
Toss cake crumbs and chocolate curls together in a bowl and set aside. |
3 |
Warm small amount of Hershey's chocolate mixture. |
4 |
Spread Hershey's chocolate spread on cheesecakes and the sprinkle a small amount of crumb and chocolate mixture on top. |
5 |
Strain juice from the cherry mixture and place half of the mixture on each cheesecake. Sprinkle remainder of the crumb mixture on top. |
6 |
Top with melted Hershey's spread to hold toppings together. |
7 |
Optional: garnish with whole cherry dipped in melted Hershey's chocolate spread. |