Ingredients

2 oz Cream Cheese, Softened
2 oz Shredded Sharp Cheddar Cheese
2 oz Culinary Solutions Premium Custard Base Liquid (#03869)
1 oz Hickory Smoked Pulled Bar-b-q Pork Seasoned (#09067)
2 oz Corn, Frozen
1/8 tsp. Garlic Salt
1 Pinch Ground Black Pepper

Directions

1
 Preheat oven to 375°F.
2
 Add softened cream cheese, shredded sharp cheddar cheese, Premium Custard Base, Rich's Double rub pork, frozen corn, garlic salt and ground pepper to a mixing bowl.
3
 Mix well until all ingredients are well blended.
4
 Add the mixture to two ramekins and place on a parchment lined sheet pan.
5
 Bake for 11-13 minutes or until the mixture bubbles and the tops start to brown.
6
 Remove from the oven and let cool for 5 minutes, then enjoy.
2 Ramekin Dishes