EVERYDAY COOKIE DOUGH MACADAMIA NUT 1.5 OZ

Product Code: 15936

Delicious cookie dough full of rich white confectionary chunks and buttery macadamia nuts, we promise a cookie you'll love at a price you'll love, every day of the week.

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Ingredients

INGREDIENTS FOR CANADIAN MARKET: ENRICHED BLEACHED WHEAT FLOUR, SUGAR, PALM AND SOYABEAN OILS, WHITE CONFECTIONARY DROPS (SUGAR, COCOA BUTTER, WHOLE MILK, SOYA LECITHIN, NATURAL FLAVOUR), WATER, MACADAMIA NUTS, CANE SYRUP, REFINER'S MOLASSES, INVERT SUGAR, DRIED WHOLE EGG, NATURAL FLAVOUR, BAKING POWDER, SALT, SODIUM BICARBONATE.

CONTAINS: WHEAT, MILK, SOYA, MACADAMIA NUTS, EGGS MANUFACTURED ON SHARED EQUIPMENT WITH PEANUTS AND OTHER TREE NUTS

Specifications

  • Imperial
  • Metric
GTIN: 00049800159365
Kosher Status: DAIRY
Case Count: 210
Master Pack: CASE
Net Case Weight: 8.93 KG
Gross Case Weight: 9.43 KG
Case Cube: 0.02 M3
Pallet Pattern: 10 Ti x 10 Hi
(100 Cases/Pallet)
Serving Size: 1 COOKIE (39 G)
Shelf Life(Frozen): 365 DAYS
Shelf Life(Refrigerated): 7 DAYS
Shelf Life(Ambient): 7 DAYS
Case Dimensions: 40.16 CM L x 29.37 CM W x 18.42 CM H
Master Unit Size: 1.5

Tips & handling

DO NOT CONSUME RAW COOKIE DOUGH. USE SAFE FOOD HANDLING PROCEDURES. KEEP PRODUCT FROZEN AT 0 F (-18 C) OR BELOW UNTIL READY TO USE. 1. REMOVE FROZEN COOKIE PIECES FROM CASE AND PLACE 24 COOKIES (6 X 4) ONTO A PARCHMENT PAPER LINED FULL SHEET PAN. 2. BAKING TIME AND TEMPERATURE GUIDELINES: DECK AND ROTARY OVEN: 350 F (175 C) FOR 13 - 16 MINUTES COMMERCIAL CONVECTION OVEN: 300 F (150 C) FOR 11 - 14 MINUTES RACK OVEN: 350 F (175 C) FOR 11 - 14 MINUTES (NOTE: OVEN TEMPERATURES VARY; BAKE COOKIES UNTIL LIGHTLY BROWN. COOKIES WILL CONTINUE TO BAKE AS THEY COOL ON PAN. DO NOT OVERBAKE). 3. REMOVE FROM OVEN AND COOL COMPLETELY ON BAKING PAN BEFORE DISPLAYING OR PACKAGING.

Storage

  • Frozen: 365 DAYS
  • Refrigerated: 7 DAYS
  • Ambient: 7 DAYS

Allergens

eggs, milk, soybean, tree nuts, wheat

Nutrition facts/Valeur nutritive

  • Nutrition Facts /
    Valeur nutritive
  • 100G
    Nutrition Facts

Per 1 COOKIE (39 G)

Amount/
Teneur
% Daily Value
% Valeur Quotidienne
Calories/Calories 200
Fat/Lipides 11 17%
Saturated/Saturés 5 G
+ Trans/Trans 0.1 G
24%
Cholesterol/Cholestérol 5MG
Sodium/Sodium 130MG 5%
Carbohydrate/Glucides 24G 8%
Fiber/Fibres 0G 0%
Sugar/Sucres 13G
Protein/Protéines 2G
Vitamin A/
Vitamine A 0%
Vitamin C/
Vitamine C 6%
Calcium/
Calcium 2%
Iron/
Fer 4%
Energy/Énergie
Calories/Calories 478.6582
Calories from Saturated Fat/Calories sous forme de gras saturés 100.9638
Protein/Protéines 3.5957 G
Carbohydrates/Glucides 56.0595 G
Sugars/Glucidique 30.6900 G
Sugar Alcohol/Alcool Glucidique 0.0000 G
Water/Eau 12.4279 G
Fat/Lipides 26.6708 G
Saturated/Saturés 11.2182 G
Trans Fat/Acide gras trans 0.2330 G
Cholesterol/Cholestérol 12.4041 MG
Fiber/Fibres 1.1259 G
Minerals/Minéraux
Ash/Cendre 1.2461 G
Calcium/Calcium 32.2650 MG
Iron/Fer 1.5887 MG
Sodium/Sodium 300.6486 MG
Thiamin/
Thiamine 0.2046 MG
Riboflavin/
Riboflavine 0.1393 MG
Niacin/
Niacine 1.6952 MG
Vitamin A/
Vitamine A 5.0583 RE
Vitamin C/
Vitamine C 8.0753 MG
Folic Acid/
Acide folique 47.5842 UG

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