EVERYDAY PEANUT BUTTER COOKIE DOUGH

Product Code: 15926

Delicious cookie dough made with rich creamy peanut butter, we promise a cookie you'll love at a price you'll love, every day of the week.

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Ingredients

INGREDIENTS FOR CANADIAN MARKET: ENRICHED BLEACHED WHEAT FLOUR, SUGAR, PALM AND SOYABEAN OILS, PEANUT BUTTER (PEANUTS, DEXTROSE, HYDROGENATED COTTONSEED AND RAPESEED OIL, SALT), PEANUT BUTTER CONFECTIONARY CHIPS (PARTIALLY DEFATTED PEANUTS, SUGAR, HYDROGENATED PALM KERNEL AND SOYABEAN OILS, GLUCOSE SYRUP SOLIDS, DEXTROSE, REDUCED PROTEIN WHEY (FROM MILK), PALM KERNEL OIL, SALT, ARTIFICIAL FLAVOUR, SOYA LECITHIN), WATER, ROASTED PEANUTS, DRIED WHOLE EGG, CANE SYRUP, INVERT SUGAR, NATURAL FLAVOUR, SALT, SODIUM BICARBONATE, MONO AND DIGLYCERIDES, SOYA LECITHIN, PRESERVATIVE (SODIUM BENZOATE), ARTIFICIAL FLAVOUR, COLOUR, VITAMIN A.

CONTAINS: WHEAT, PEANUTS, MILK, SOYA, EGGS MANUFACTURED ON SHARED EQUIPMENT WITH TREE NUTS

Specifications

  • Imperial
  • Metric
GTIN: 00049800159266
Kosher Status: DAIRY
Case Count: 210
Master Pack: CASE
Net Case Weight: 8.93 KG
Gross Case Weight: 9.43 KG
Case Cube: 0.02 M3
Pallet Pattern: 10 Ti x 10 Hi
(100 Cases/Pallet)
Serving Size: 1 COOKIE (39 G)
Shelf Life(Frozen): 365 DAYS
Shelf Life(Refrigerated): 7 DAYS
Shelf Life(Ambient): 7 DAYS
Case Dimensions: 40.16 CM L x 29.37 CM W x 18.42 CM H
Master Unit Size: 1.5

Tips & handling

DO NOT CONSUME RAW COOKIE DOUGH. USE SAFE FOOD HANDLING PROCEDURES. KEEP PRODUCT FROZEN AT 0 F (-18 C) OR BELOW UNTIL READY TO USE. 1. REMOVE FROZEN COOKIE PIECES FROM CASE AND PLACE 24 COOKIES (6 X 4) ONTO A PARCHMENT PAPER LINED FULL SHEET PAN. 2. BAKING TIME AND TEMPERATURE GUIDELINES: DECK AND ROTARY OVEN: 350 F (175 C) FOR 13 - 16 MINUTES COMMERCIAL CONVECTION OVEN: 300 F (150 C) FOR 11 - 14 MINUTES RACK OVEN: 350 F (175 C) FOR 11 - 14 MINUTES (NOTE: OVEN TEMPERATURES VARY; BAKE COOKIES UNTIL LIGHTLY BROWN. COOKIES WILL CONTINUE TO BAKE AS THEY COOL ON PAN. DO NOT OVERBAKE). 3. REMOVE FROM OVEN AND COOL COMPLETELY ON BAKING PAN BEFORE DISPLAYING OR PACKAGING.

Storage

  • Frozen: 365 DAYS
  • Refrigerated: 7 DAYS
  • Ambient: 7 DAYS

Allergens

eggs, milk, peanuts, soybean, wheat

Nutrition facts/Valeur nutritive

  • Nutrition Facts /
    Valeur nutritive
  • 100G
    Nutrition Facts

Per 1 COOKIE (39 G)

Amount/
Teneur
% Daily Value
% Valeur Quotidienne
Calories/Calories 210
Fat/Lipides 13 19%
Saturated/Saturés 5 G
+ Trans/Trans 0.1 G
26%
Cholesterol/Cholestérol 10MG
Sodium/Sodium 140MG 6%
Carbohydrate/Glucides 20G 7%
Fiber/Fibres 1G 5%
Sugar/Sucres 12G
Protein/Protéines 4G
Vitamin A/
Vitamine A 0%
Vitamin C/
Vitamine C 4%
Calcium/
Calcium 0%
Iron/
Fer 6%
Energy/Énergie
Calories/Calories 496.8416
Calories from Saturated Fat/Calories sous forme de gras saturés 110.5965
Protein/Protéines 8.7949 G
Carbohydrates/Glucides 48.1411 G
Sugars/Glucidique 27.2969 G
Sugar Alcohol/Alcool Glucidique 0.0000 G
Water/Eau 12.2446 G
Fat/Lipides 29.8737 G
Saturated/Saturés 12.2885 G
Trans Fat/Acide gras trans 0.3404 G
Cholesterol/Cholestérol 18.1232 MG
Fiber/Fibres 2.8859 G
Minerals/Minéraux
Ash/Cendre 0.9458 G
Calcium/Calcium 21.9433 MG
Iron/Fer 1.7454 MG
Sodium/Sodium 332.7674 MG
Thiamin/
Thiamine 0.1405 MG
Riboflavin/
Riboflavine 0.0891 MG
Niacin/
Niacine 1.1577 MG
Vitamin A/
Vitamine A 5.5187 RE
Vitamin C/
Vitamine C 5.5027 MG
Folic Acid/
Acide folique 32.6813 UG

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