CHOCOLATE CHUNK COOKIE DOUGH

Product Code: 14748

Buttery, home-style cookie dough loaded with rich chocolate chunks.

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Ingredients

INGREDIENTS FOR CANADIAN MARKET: ENRICHED BLEACHED WHEAT FLOUR, CHOCOLATE CHUNKS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, MILKFAT, SOYA LECITHIN, NATURAL FLAVOUR, SALT), SOYABEAN AND PALM OILS, SUGAR, WATER, GLUCOSE-FRUCTOSE, REFINER'S MOLASSES, MODIFIED CORN STARCH, DRIED WHOLE EGG, FRUCTOSE, SALT, BAKING POWDER, SODIUM BICARBONATE, NATURAL AND ARTIFICIAL FLAVOUR, MONO AND DIGLYCERIDES, SOYA LECITHIN, PRESERVATIVE (SODIUM BENZOATE), COLOUR, VITAMIN A.

CONTAINS: EGGS, MILK, SOYA, WHEAT MANUFACTURED ON SHARED EQUIPMENT WITH PEANUTS AND TREE NUTS

Specifications

  • Imperial
  • Metric
GTIN: 00057592147484
Kosher Status: DAIRY
Case Count: 240
Master Pack: CASE
Net Case Weight: 10.21 KG
Gross Case Weight: 10.9 KG
Case Cube: 0.02 M3
Pallet Pattern: 11 Ti x 7 Hi
(77 Cases/Pallet)
Serving Size: 1 COOKIE (39 G)
Shelf Life(Frozen): 270 DAYS
Shelf Life(Refrigerated): 0 DAYS
Shelf Life(Ambient): 0 DAYS
Case Dimensions: 34.93 CM L x 29.85 CM W x 20.32 CM H
Master Unit Size: 1.5

Tips & handling

KEEP PRODUCT FROZEN AT 0 F (-18 C) OR BELOW UNTIL READY TO USE. DO NOT CONSUME RAW COOKIE DOUGH. USE SAFE FOOD HANDLING PROCEDURES. 1. REMOVE FROZEN COOKIE PIECES FROM CASE AND PLACE 24 COOKIES (6 X 4) ONTO A PARCHMENT PAPER LINED FULL SHEET PAN. 2. BAKING TIME AND TEMPERATURE GUIDELINES: DECK AND ROTARY OVEN: 350 F (175 C) FOR 17-20 MINUTES COMMERCIAL CONVECTION OVEN: 300 F (150 C) FOR 13-16 MINUTES RACK OVEN: 350 F (175 C) FOR 12-15 MINUTES (NOTE: OVEN TEMPERATURES VARY; BAKE COOKIES UNTIL LIGHTLY BROWN. COOKIES WILL CONTINUE TO BAKE AS THEY COOL ON PAN. DO NOT OVERBAKE). 3. REMOVE FROM OVEN AND COOL COMPLETELY ON BAKING PAN BEFORE DISPLAYING OR PACKAGING. DO NOT CONSUME RAW COOKIE DOUGH. USE SAFE FOOD HANDLING PROCEDURES

Storage

  • Frozen: 270 DAYS
  • Refrigerated: 0 DAYS
  • Ambient: 0 DAYS

Allergens

eggs, milk, soybean, wheat

Nutrition facts/Valeur nutritive

  • Nutrition Facts /
    Valeur nutritive
  • 100G
    Nutrition Facts

Per 1 COOKIE (39 G)

Amount/
Teneur
% Daily Value
% Valeur Quotidienne
Calories/Calories 190
Fat/Lipides 10 15%
Saturated/Saturés 4 G
+ Trans/Trans 0.1 G
22%
Cholesterol/Cholestérol 5MG
Sodium/Sodium 150MG 6%
Carbohydrate/Glucides 25G 8%
Fiber/Fibres 1G 3%
Sugar/Sucres 13G
Protein/Protéines 2G
Vitamin A/
Vitamine A 30%
Vitamin C/
Vitamine C 0%
Calcium/
Calcium 0%
Iron/
Fer 8%
Energy/Énergie
Calories/Calories 458.7222
Calories from Saturated Fat/Calories sous forme de gras saturés 89.9028
Protein/Protéines 4.2263 G
Carbohydrates/Glucides 57.9839 G
Sugars/Glucidique 31.5253 G
Sugar Alcohol/Alcool Glucidique 0.0000 G
Water/Eau 13.0882 G
Fat/Lipides 23.3202 G
Saturated/Saturés 9.9892 G
Trans Fat/Acide gras trans 0.1609 G
Cholesterol/Cholestérol 15.4105 MG
Fiber/Fibres 2.0017 G
Minerals/Minéraux
Ash/Cendre 1.3796 G
Calcium/Calcium 22.9338 MG
Iron/Fer 2.5386 MG
Sodium/Sodium 349.2837 MG
Thiamin/
Thiamine 0.1950 MG
Riboflavin/
Riboflavine 0.1301 MG
Niacin/
Niacine 1.6058 MG
Vitamin A/
Vitamine A 661.9811 RE
Vitamin C/
Vitamine C 0.0024 MG
Folic Acid/
Acide folique 45.2172 UG

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