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Meatball Bomber Sub | Rich's Canada

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Recipes

Yield

1 sandwich

Yield

1 sandwich

Yield

1 sandwich

Ingredients

1 each Deluxe White Sub Roll Dough (PC 18148)

3 each Casa 2oz. Traditional Meatballs (pc 50040), split in half

1 ounce Mozzarella Cheese, shredded or sliced

2 ounces Marinara Sauce

Ingredients

1 each Deluxe White Sub Roll Dough (PC 18148)

3 each Casa 2oz. Traditional Meatballs (pc 50040), split in half

1 oz.Mozzarella Cheese, shredded or sliced

2 oz. Marinara Sauce

Ingredients

1 each Rich’s Italain Ciabatta Roll (pc 11948)

3 each Casa 2oz. Traditional Meatballs (pc 50040), split in half

1 oz. Mozzarella Cheese, shredded or sliced

2 oz. Marinara Sauce

Directions

  1. Prepare Rich’s Deluxe White Sub Roll Dough as per direction on box.
  2. Heat Meatballs in Marinara Sauce
  3. Cut Meatballs in half, and arrange on sub roll.
  4. Top with marinara sauce, and mozzarella cheese.
  5. Melt cheese under broiler or in oven.
  6. Close sandwich with top of roll.

Directions

  1. Warm Rich’s Italian Ciabatta Roll in oven as per direction on box.
  2. Heat Meatballs in Marinara Sauce
  3. Cut Meatballs in half, and arrange on Ciabatta Roll.
  4. Top with marinara sauce, and mozzarella cheese.
  5. Melt cheese under broiler or in oven.
  6. Close sandwich with top of roll.

Directions

1.    Prepare Rich’s Deluxe White Sub Roll Dough as per direction on box.
2.    Heat Meatballs in Marinara Sauce.
3.    Cut Meatballs in half, and arrange on sub roll.
4.    Top with marinara sauce, and mozzarella cheese.
5.    Melt cheese under broiler or in oven.
6.    Close sandwich with top of roll.