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El Paso Omelette Wrap | Rich's Canada

solutions

Recipes

Yield

1 each

Ingredients

  • 1 ea Chipotle Seasoned Oven Fired Flat (01104)

  • 1/2 cup Double-Rub Pork Bar-B-Q with no sauce (09067), held warm

  • 2 ea Eggs, beaten

  • 1/4 cup Cheddar cheese

  • 3 Tbsp Salsa verde

  • 1 Tbsp Sour cream

  • 2 Tbsp Red onions, diced

Directions

  1. Place the Chipotle Seasoned Oven Fired Flat on the griddle briefly to warm through. Once flat is warm, set aside.
  2. Scramble two eggs with the cheddar cheese and place on warmed flatbread.
  3. Spoon Double-Rub Pork Bar-B-Q with no sauce over the eggs, and top with salsa verde, sour cream, and diced red onion.
  4. Roll the wrap in parchment or deli paper and serve immediately.