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Garlicky Texas Brisket Sandwich | Rich's Canada

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Recipes

Yield

1 sandwich

Ingredients

2 slice Roasted Garlic Panini Bread (PC 04763)
1 Tbsp Olive oil
4 oz Whole Smoked Beef Brisket (PC 09160), trim the excess fat from brisket prior to slicing and serving
2 slice Mozzarella cheese (1/2 oz slices)
2 slice Beefsteak tomatoes, sliced 1/4’’ thick

Directions

  1. Brush both slices of bread evenly with olive oil on both sides. Grill bread to mark on both sides. Set aside.
  2. Place brisket on grill in so that pieces are touching and cook just long enough to create grill marks. Flip brisket using a metal spatula and top with cheese slices. Continue grilling until cheese melts.
  3. Remove meat and cheese from grill and place over one slice of grilled bread. Layer tomato slices over cheese and top with the other slice of bread. Serve immediately.